"You are me, and I am you; we are us, and what happens to you happens to me." What would our world look like if this sentence guided our laws, economies, and daily lives? This relational principle is the foundation of Ajil Tz'aqat: a way of life anchored in care, balance, harmony, and reciprocity, shaped by the Mayan cosmovision. It guides the daily life and values of the Maya people in Guatemala, but also the work of local organizations like AGRIDIVI (Asociación de … [Read more...] about Ajil Tz’aqat: A Mayan Way of Life for a World in Crisis
Restoring Ancient Ahar-Pyne Water Systems: A Rebirth of Traditional Farming Practices in India
In the flat farmlands of Surungabigha in Southern Bihar, a dry body of water had been quietly fading into memory. The ahar-pyne — a traditional irrigation system developed by smallholder farmers — had long been abandoned. The land around it was barren, weeds growing in clumps where water once flowed. For local farmers, it was a visible reminder of colonial times, when British-imposed “modern” irrigation methods and land policies pushed aside community-built systems and the knowledge … [Read more...] about Restoring Ancient Ahar-Pyne Water Systems: A Rebirth of Traditional Farming Practices in India
What Grows on Concrete? Lessons from the Urkuwayku Regenerative Farm in Ecuador
Perched atop a breezy hillside in the Ecuadorian Andes, a 5-hectare farm shows what the future of food can look like. At first glance, Urkuwayku ('Windy Mountain' in Kichwa) looks wild—in the best way. Trees stretch skyward. Flowers bloom in chaotic harmony. Fruits, herbs, grains, and vegetables spring from the ground at every turn. Birds chirp. Insects buzz. Life hums in every corner. This is no accident. Urkuwayku is a living, breathing system—auto-regenerating, as its founder Stephen … [Read more...] about What Grows on Concrete? Lessons from the Urkuwayku Regenerative Farm in Ecuador
How Joining a Women’s Savings Group Helped This Farmer Survive Cancer
Farmers in Nepal, especially women, face a host of intersecting challenges. Many work with limited resources under difficult conditions, while also managing livestock, household responsibilities, and their children’s education from a young age. This burden takes a toll on their health and ability to sustain a livelihood. Women farmers are also particularly exposed to toxic pesticides—a result of structural inequality and poor regulation. As Nepali Times reports, "women and Dalit households … [Read more...] about How Joining a Women’s Savings Group Helped This Farmer Survive Cancer
“We Are One”: Mercedes, a Young Kichwa Woman, Speaks on Nature, Community & Indigenous Knowledge
Mercedes is 16 years old and lives in Tunshi Grande, a Kichwa community 3,000 meters above sea level in Chimborazo, Ecuador.From there, she can see Taita Chimborazo, the closest point to the sun from the center of the Earth. But what interests her is not the summit but what happens below: the water that rises in the moors, the soils that feed the chakras, and the plants that heal her people. She recently told us about her two-year journey with the Youth Storytellers program, a space where … [Read more...] about “We Are One”: Mercedes, a Young Kichwa Woman, Speaks on Nature, Community & Indigenous Knowledge
Returning to our Grandmothers’ Kitchens: Eating with an Agroecological Mindset
The smell always got there first. Upstairs, while I played with my cousins, the scent of my French grandmother's cooking filled the house; roasted potatoes, bubbling butter, something meaty and rich we couldn't quite place yet. Everything came from nearby: mushrooms from our morning walk in the woods, herbs from the garden, butter churned by a neighbor, and meat from healthy grass-fed cows, locally known as "La Charolaise." Each meal was a long sensory feast. We ate while listening to my … [Read more...] about Returning to our Grandmothers’ Kitchens: Eating with an Agroecological Mindset